GOOD PRACTICES

WINE HOUSE
Orio, Gipuzkoa, Basque Country

 
“Our family decided to start an exciting and ambitious project and Aitzol is the consultant who helped us realize our new gastronomic concept

 

More information
CULINARY SCHOOL
Cáceres, España

 
“As a gastronomic lover, I jumped into this adventure of creating a cooking school. Our countryland has great potential but what was needed was a great professional to start this education project succesfully”.

 

More information
COCKTAIL BAR
Madrid, Spain

 
“We wanted to open a different locale in the very complicated and competitive market of Madrid. Aitzol contributed his knowledge in the process of elaboration of recipes and pricing parameters and this was Aitzol. His support was essential and his involvement, absolute“.

 

More information
SOCIAL INITIATIVES
Gipuzkoa, Basque Country

 
“If something characterizes Nazaret as an education centre led by Kutxa Fundation it is having found the correct answers to the Guipuzcoan society´s demands. Gastronomic training has been one of our mainstays and its success has been possible thanks to professionals like Aitzol”.